Shrimp and Deviled Eggs
6 eggs, boiled
1 tablespoon mayonnaise
1/2 cup chopped small cooked detailed and peeled shrimp
12 whole small cooked shrimp
Chopped green onion
3 tablespoons fresh chopped parsley
Kosher salt and black pepper
Small cooked shrimp
Paprika
1. Cut boiled eggs in half the long way.
2. Scoop the yolk out gently and place in bowl.
3. Add all ingredients except the 12 whole shrimp and paprika. Stir until smooth and mixed well.
4. Add mixture to egg white shells and top each with a whole shrimp.
5. Sprinkle with paprika and refrigerate.
No comments:
Post a Comment